You will need…
- 30ml Hayman’s Sloe Gin
- 30ml Hayman’s London Dry Gin
- 30ml Pink Grapefruit Juice
- 10ml Lemon Juice
- 10ml Chambord
- 5ml Sugar Syrup
Steps to make…
- Chill a martini glass
- Shake all the ingredients thoroughly
- Strain into the chilled glass
- Garnish with a twist of lemon peel and blackberries
For the true taste
While it requires some extra effort, home-squeezed grapefruit will retain the fruit’s natural sweetness without the bitter edge that can dominate shop-bought juice. Use pink grapefruit for a slightly sweeter finish, and white grapefruit for a touch of natural bitterness.