Old Tom, New Cocktail Competition Final
On Monday 26th June at the Distillery, we hosted the final of our Old Tom, New Cocktail international competition in partnership with Difford’s Guide. The
Drink: Wibble
Wibble
You will need…
- 30ml Hayman’s Sloe Gin
- 30ml Hayman’s London Dry Gin
- 30ml pink grapefruit juice
- 10ml lemon juice
- 10ml Chambord
- 5ml sugar syrup
Steps to make…
Chill a martini glass. Shake all the ingredients thoroughly. Strain into the chilled glass. Garnish with a twist of lemon peel and blackberries. For the true taste – While it requires some extra effort, home-squeezed grapefruit will retain the fruit’s natural sweetness without the bitter edge that can dominate shop-bought juice. Use pink grapefruit for a slightly sweeter finish, and white grapefruit for a touch of natural bitterness.
Enjoy!
