The Original Gin Cocktail Competition Final 2024
In July 2024, the final of Hayman’s The Original Gin Cocktail Competition, in partnership with Difford’s Guide, took place at the Distillery in London. Judged by
To make the bay leaf syrup, put two bay leaves in a saucepan with two parts sugar to one part water, and slowly bring to a simmer. Remove from the heat when the sugar has dissolved and leave to cool. Stir all ingredients with ice in a mixing glass or jar. Add cubed ice to a rocks glass. Strain the drink over the ice.
Enjoy!