The story of Hayman’s Old Tom
Following calls from bartenders wanting to revive the classic gin cocktails such as the Martinez, Tom Collins and Ramos Gin Fizz – Hayman’s launched
Pomegranate Fizz
The Pomegranate Fizz is bursting with fruity, plummy notes of sloe berries and hints of almond and frangipane – perfect for the festive period!
You will need…
- 50ml Hayman’s Sloe Gin
- 40ml Pomegranate Juice
- 15ml Lemon Juice
- 20ml Sugar Syrup
- 100ml Double Dutch Cranberry & Ginger Tonic Water
- A Pinch of Maldon Salt
- Rosemary sprig and pomegranate seeds to garnish
Steps to make…
Pour the Hayman’s Sloe gin, pomegranate juice, lemon juice, sugar syrup and Double Dutch Cranberry & Ginger tonic water into a shaker and shake for 15 seconds. Add ice and shake again for 30 seconds until the shaker feels cold. Add a pinch of Maldon Salt to bring out the sweetness, and strain into a glass. Garnish with a rosemary sprig and some pomegranate seeds.
Enjoy!
