From the Journal

World Gin Day interview with Emma Stokes @ginmonkey

With World Gin Day this coming Saturday 14th June, we couldn’t resist the opportunity to catch up with our friend and gin guru Emma Stokes

Hayman’s London Light: Q&A with Cara Mills (@ginandinteriors)

As we head into the New Year, it’s the usual time for resolutions, diets and cutting back. Yet January doesn’t necessarily have to be ‘dry’

Three Ways To Enjoy Hayman’s Sloe Gin

As the days get shorter and the nights draw in, there’s nothing like cosying up with a Hayman’s Sloe Gin cocktail. Made using our award-winning

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Help & Support

Visit Us

Our Address

Hayman’s Distillery
8a Weir Road
London
SW12 0NA

How to get to us

We are a 12-minute walk from Balham station (Northern line, zone 3 Overground and Underground) or a 15-minute walk from Clapham South station (Northern line, zone 2 Underground).

Back to cocktails

Wibble

You will need…

30ml Hayman’s Sloe Gin
30ml Hayman’s London Dry Gin
30ml pink grapefruit juice
10ml lemon juice
10ml Chambord
5ml sugar syrup

Steps to make…

Chill a martini glass. Shake all the ingredients thoroughly. Strain into the chilled glass. Garnish with a twist of lemon peel and blackberries. For the true taste – While it requires some extra effort, home-squeezed grapefruit will retain the fruit’s natural sweetness without the bitter edge that can dominate shop-bought juice. Use pink grapefruit for a slightly sweeter finish, and white grapefruit for a touch of natural bitterness.

Enjoy!