The Original Gin Cocktail Competition Final 2024
In July 2024, the final of Hayman’s The Original Gin Cocktail Competition, in partnership with Difford’s Guide, took place at the Distillery in London. Judged by
Fill a cocktail shaker with ice. Put all ingredients into cocktail shaker. Bartenders tip – to make a honey syrup just mix honey and boiling water (We like to use 1-part hot water straight out the kettle with 1-part honey). Stir, and leave in the fridge to cool. Alternatively, you can also use a really light-coloured runny honey. Shake with ice. Double strain into a chilled glass. Traditionally served straight up but equally enjoyable served over ice.
Enjoy!