London Inspired Wrap – Limited Edition
Introducing our limited-edition London-inspired London Dry Gin Hand Gift Wrap created to coincide with the King’s Coronation this year. Order Your Bottle Today The commissioned artwork by
Introducing Hayman’s London Light at 12.5% ABV to create a new way of enjoying a low alcohol G&T. Perfect for…
Read MoreIntroducing our limited-edition London-inspired London Dry Gin Hand Gift Wrap created to coincide with the King’s Coronation this year. Order Your Bottle Today The commissioned artwork by up-and-coming London artist, Rose England features London-iconic landmarks such as Big Ben, the black taxi, phone box, street lamp, street sign and, with a nod to our London Dry Gin, […]
Continue reading "London Inspired Wrap – Limited Edition" Read MoreIntroducing Hayman’s London Light at 12.5% ABV to create a new way of enjoying a low alcohol G&T. Perfect for those moments when you’re looking for all the taste of a G&T but with less alcohol. Distilled to retain the flavour of the botanicals, Hayman’s London Light is refreshingly citrussy, delightfully smooth with notes of […]
Continue reading "Introducing Hayman’s London Light" Read MoreOur recent survey* reveals just how important it is to consumers that our gin is made by an independent family business. In fact, 93% of online participants agreed it was their preference to purchase goods from businesses that are independent or are family-run. Run with likeminded family business, Maldon Salt, the survey results also confirm […]
Continue reading "Keeping it in the family…" Read MoreAlba Vazquez is the head bartender at Beast London, near Oxford Circus, where diners enjoy great cocktails alongside their feast of the most incredible steaks, live Norwegian King Crab and seafood. Alba has chosen Hayman’s London Dry, as well as Hayman’s Old Tom, as Beast’s gin of choice – whether it’s for a G&T, Tom […]
Continue reading "Hayman’s talks to Beast’s Head Bartender" Read MoreWe’re excited to share that we have won 3 awards in this year’s prestigious Great Taste Awards. Hayman’s Exotic Citrus, Hayman’s Small Gin and Hayman’s Sloe Gin and were each credited with a Great Taste Award – at the Guild of Fine Food’s rigorous and independent judging process. Hayman’s Exotic Citrus, which launched last year […]
Continue reading "THREE TIMES A WINNER – Hayman’s wins 3 medals at The Great Taste Awards 2022!" Read MoreAs a long-standing family business, we are always thinking about the next generation.
The Spirits Business
With World Gin Day on the horizon, there’s no better excuse to celebrate (globally) all things GIN. And at Hayman’s, there’s nothing we enjoy more than gathering gin lovers far and wide (from our exclusive experiences at our London Distillery to connecting via #WorldGinDay on Instagram) and toasting the industry as a whole with cocktails […]
Continue reading "Q&A with World Gin Day’s Emma Stokes" Read MoreFancy another G&T in the local area? Here are some of our favourite places to drink nearby… 1.The Cyclist (11 minute walk) – to enjoy a double Hayman’s and Tonic for the price of a single, please bring along your Where to Next? flyer. 2.The Bedford (11 minute walk) 3. Lost & Found (9 minute […]
Continue reading "Where to Next?" Read MoreLots of citrus notes on the nose which carry through to the palate. Lemony, fresh and clean, but not overpowering. Lingering sweet finish.
Gin Magazine
Drink seasonal gin cocktails at London’s family gin distillery
Conde Nast
To celebrate World Gin Day on 12th June, we’ve teamed up with the award-winning smokery London Smoke & Cure to produce their first ever gin-cured salmon. The World Gin Day Cure will be produced using our very own Hayman’s London Dry Gin, as well as natural flavours, to complement the notes of our gin and […]
Continue reading "Hayman’s Gin x London Smoke & Cure" Read MoreWe have teamed up with By Ruby who deliver delicious ready meals to your door – so you can enjoy a Hayman’s & Tonic while your dinner is in the oven. We caught up with Co-Founder Ruby to find out a bit more about her love of cooking and GIN! How long ago did the […]
Continue reading "An Interview with Ruby from ByRuby" Read More