London Inspired Wrap – Limited Edition

Introducing our limited-edition London-inspired London Dry Gin Hand Gift Wrap created to coincide with the King’s Coronation this year. Order Your Bottle Today The commissioned artwork by

Keeping it in the family…

Our recent survey* reveals just how important it is to consumers that our gin is made by an independent family business. In fact, 93% of

Visit our Distillery and Refill your Hayman’s London Dry

Finished your Hayman’s London Dry and ready for a new bottle? Why not pop down to the Distillery and refill your empty bottle here… Simply

Read the Journal

Help & Support

Visit Us

Our Address

Hayman’s Distillery
8a Weir Road
London
SW12 0NA

How to get to us

We are a 12-minute walk from Balham station (Northern line, zone 3 Overground and Underground) or a 15-minute walk from Clapham South station (Northern line, zone 2 Underground).

Explore our Cocktails

Basil Smash

Lemon, basil and gin served over crushed ice, the Basil Smash is perfect to make when you’re having friends over on a Summers evening.

For one Basil Smash you’ll need:

50ml Hayman’s Old Tom Gin
25mls Lemon Juice
15mls Sugar Syrup
5-6 large, fresh basil leaves.

Add all these ingredients into a cocktail shaker.
Stack with ice.
Shake hard.
Double strain into a chilled glass (already filled with crushed ice)
Garnish with a wedge of lemon and fresh basil leaves.

Bartenders Tip

How do you make crushed ice? You can get small handheld machines … but it is also easily made with things you already have at home. Place ice in a tea towel, fold it in half, then in half again. Then hit it for about a minute with a rolling pin, and viola – crushed ice!

From the Journal