Three autumn-inspired cocktails you need to know about this season
I look forward to autumn, but I will admit I spend the first few weeks mourning the end of Aperol spritz season. That was until
Peel the cucumber and wrap around the inside of the spritz glass, then fill with ice and lemon slices.
Pour in the London Dry Gin, Prosecco, Sugar syrup, Lemon juice, and top up with soda. Stir and garnish with cracked black pepper.
Enjoy!