From the Journal

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Our Address

Hayman’s Distillery
8a Weir Road
London
SW12 0NA

How to get to us

We are a 12-minute walk from Balham station (Northern line, zone 3 Overground and Underground) or a 15-minute walk from Clapham South station (Northern line, zone 2 Underground).

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Est. 1863

Pomegranate Fizz

You will need…

  • 50ml Hayman’s Sloe Gin
  • 40ml Pomegranate Juice
  • 15ml Lemon Juice
  • 20ml Sugar Syrup
  • 100ml Double Dutch Cranberry & Ginger Tonic Water
  • A Pinch of Maldon Salt
  • Rosemary sprig and pomegranate seeds to garnish

Steps to make…

Pour the Hayman’s Sloe gin, pomegranate juice, lemon juice, sugar syrup and Double Dutch Cranberry & Ginger tonic water into a shaker and shake for 15 seconds. Add ice and shake again for 30 seconds until the shaker feels cold. Add a pinch of Maldon Salt to bring out the sweetness, and strain into a glass. Garnish with a rosemary sprig and some pomegranate seeds.

Enjoy!

Spiced Sloe Bramble

You will need…

Steps to make…

  1. Fill a rocks glass with crushed ice.
  2. Add Hayman’s London Dry Gin, lemon juice and sugar syrup, and stir to combine.
  3. Float Hayman’s Spiced Sloe Gin on top.
  4. Garnish with something festive – we like blackberries & rosemary or star anise & bay leaves – with a touch of icing sugar.

Enjoy this recipe? We would love to see you #EnjoyTheMoment on Instagram. 

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You have to be over 18* to enter the home of English Gin

* Or over 21, depending on where you live